TomEatsJenCooks

Where the wild Americans are – Florence

The start of our wedding which was the excuse to go on a tour of Italy and Florence Continue reading →

Out of Office – Mr & Mrs

So solely due to the help from our friends and family we managed to organise a wedding and Jen even agreed to marry me. A post full of thanks to those who made it and some recommendations if you ever … Continue reading →

Out of Office – wedding time

30 Apr ’12

So the posts are going to dry up for a while as we are off to Italy to get married… Hope you are all good.

fish ok – Noryangjin fish market in Seoul

25 Apr ’12

Noryangjin Fish Market where you go and choose your victims in the market and go to one of the restaurants underneath it to have it cooked for you. Continue reading →

hipster steak tartare – Cheongdam-dong yukhoe restaurant (육회본좌)

20 Apr ’12

Hipster steak tartare or yukhoe down in a backstreet place in Cheongdam-dong Continue reading →

Corporate skiing – a Korean ski adventure in High1

13 Apr ’12

An end of season ski post about High1 ski resort in Korea Continue reading →

Hong Kong – the coffee

6 Apr ’12

The coffee guide to Hong Kong. Everywhere good to drink and no Starbucks. Continue reading →

Hong Kong – the food maxims

3 Apr ’12

The food maxims for Hong Kong Continue reading →

Hong Kong – a relapse

27 Mar ’12

A relapse to Hong Kong… Continue reading →

Samgyeopsal Sliders (삼겹살)

16 Mar ’12

So Jen was asked to do a recipe for Hypebeast. Of course she said yes and I was happy as it meant I got to test run about 20 of these little sliders. The idea was to fusion up something … Continue reading →