So Jen was asked to do a recipe for Hypebeast. Of course she said yes and I was happy as it meant I got to test run about 20 of these little sliders. The idea was to fusion up something … Continue reading
© 2012 TomEats. All rights reserved.
© 2012 TomEats. All rights reserved.
So Jen was asked to do a recipe for Hypebeast. Of course she said yes and I was happy as it meant I got to test run about 20 of these little sliders. The idea was to fusion up something … Continue reading
© 2012 JenCooks. All rights reserved.
I was hungover as hell. I hadn’t left my bed all day except to fill a glass of water and then later to visit the toilet as a result of said glass of water. Of the two of us, Tom’s … Continue reading
© 2011 JenCooks. All rights reserved.
Well, I’ve had a little over two months to unpack and organise, figure out where the Metro stations are located, and learn basic “restaurant Korean”. So now it’s time to get back on the blogging wagon. With my fourth country … Continue reading
© 2011 TomEats. All rights reserved.
Moving to Korea and some pictures of an empty flat Continue reading
© 2011 TomEats. All rights reserved.
Food and charcoal in Seoul… Continue reading
© 2010 TomEats. All rights reserved.
New Malden is not a place you necessarily want to visit (despite only being 15 minutes by train from Waterloo). The office block above is their idea of modern architecture. There is, however, one very redeeming thing about New Malden; … Continue reading